El Gaucho is an upscale Argentina-themed steakhouse chain, first established in 2011. As a privately owned and financially independent venture, we have expanded to 25 well-established locations across Europe and Asia. Our owner and management are renowned for their exceptional expertise and strong relationships with customers and partners, combining an extraordinary skill set in the industry and beyond. With a proven and distinctive business model, we are poised for further expansion, aiming to operate 36 locations in key European and Asian cities by the end of 2026. Our mission is to earn guest loyalty through our commitment to high-quality, flavorful, and contemporary steakhouse cuisine, served in a welcoming, home-like atmosphere.
At El Gaucho, we are dedicated to protecting the environment by reducing our carbon footprint and adopting sustainable practices. We prioritize minimizing non-recyclable materials and actively integrate eco-friendly initiatives into our operations. In line with this commitment, we’ve transitioned to QR menus, cutting down on paper usage and helping reduce unnecessary waste, all while supporting a greener planet.
El Gaucho believes that great flavor and sustainability go hand in hand. That’s why we choose eco-conscious utensils and packaging, designed not only to enhance your dining experience but also to minimize our environmental impact.